The modern pizza was born in 1889 when Queen Margherita Teresa Giovanni, queen consort of King Umberto I of Italy, visited Naples. Raffaele Esposito, an owner of the Pietro Il Pizzaiolo tavern, was asked to prepare a special dish for the queen's reception. Esposito made a pizza with tomatoes, mozzarella (a cheese made from buffalo milk), and basil, ingredients that make up the red, white and green colors of the Italian flag. . He named that pizza Margherita. After that, Italians in other regions devised different types of fillings and created pizzas with specific characteristics of each region.

By the early 20th century, pizza followed Italian caravans who immigrated to the Americas. In 1905, an Italian-American named Gennaro Lombardi opened the first American-style pizzeria in New York. It is also in the United States that pizza becomes a fast food delivered to the door. This style quickly became a familiar image around the world, especially after 1945. During the Second World War, soldiers from Britain, France, and the United States for different reasons were present in Italy. When they return, they bring with them the local methods of making pizza and often open a home-delivered bakery in the American way. To this day, pizza is available in almost every country in the world. In each place, people give the cakes their culinary characteristics.

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Pizza is a popular dish with everyone, in every country in the world. Let's learn a little more about pizza. The first pizza appeared in Naples, the capital of the Campania region in southern Italy. The modern pizza was born in 1889 when Queen Margherita Teresa Giovanni, queen consort of King Umberto I of Italy, visited Naples. Raffaele Esposito, the owner of the Pietro Il Pizzaiolo pub, was asked to prepare a special dish for the queen's reception. Esposito made a pizza with tomatoes, mozzarella cheese (a cheese made from buffalo milk), and basil, ingredients that make up the three colors red, white, and green representing the Italian flag. . He named that pizza Margherita. After that, Italians in other regions devised different types of fillings and created pizzas with specific characteristics of each region. But this type of cake with the name of a queen is still considered an "authentic" pizza in Italy as well as other countries around the world. That's all I know about pizza. Hope this information will be useful to you.

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