8. This dish is one of most favorite dishes of Vietnamese people. Although this way of cooking will change depending on the region, the common feature of this dish is that it is very suitable to eat with white rice. With an explosion of flavors, this dish is a combination of many spices, and the taste of this dish is also very attractive because it harmonizes the sourness of fresh lemon, kumquat, pineapple and flavor. Sweet from brown sugar or honey. So it is completely understandable that this is such a great side dish for rice. What dish is it? 9. Chúng ta thường gọi từ này ”Chung cake”, nhưng hiện nay nó đã có tên tiếng Anh đầy đủ là “stuffed sticky rice cake”. Các bạn nhớ chú ý để gọi thật chính xác nhé! This dish is one the most traditional special foods for the lunar new year in Viet Nam. It is made of sticky rice, pork and green bean, all ingredients are wrapped inside a special leaf which calls Lá Dong. The rice and green bean have to be soaked in water for a day. The pork is usually seasoned with pepper & salt for several hours. Banh Chung is boiled for 6 or 8 hours. Nowadays, families in villages still maintain making stuffed sticky rice cake before the lunar New Year but people in the cities do not. They don’t have time to make it and usually go to shops to buy it.” What dish is it? 10. A very popular yet extremely complicated noodle dish. Also originating from Quang Nam,This dish varies in its preparation and features very sharply contrasting flavors and textures in (if prepared properly) a shallowly filled bowl of broth, noodles, herbs, vegetables, and roasted rice chip. What dish is it? Tên món ăn và tiếng anh của nó